Online
Reservation
For bookings larger than 8 or special occasions, please contact our Reservation Team.
For bookings larger than 8 or special occasions, please contact our Reservation Team.
Spiced Pear Chutney, Toasted Brioche
Spicy Mango Lime Coulis Orange Touille
Roasted Pecan Nuts, Honey Glazed Figs
Snails, White Wine, Garlic Butter
Egg Yolk, Shallots, Parsley, Ketchup, Cornichons, Brandy, Worcestershire Sauce, Dijon Mustard Sourdough Bread
Fresh Chilli, Coriander Lime Soy Sauce, Mixed Leaves
Pickled Red Onion, Wild Rocket Lemon Dressing
White Wine, Shallots, Garlic, Parsley, Lemon
Cauliflower Parmesan Puree, Pancetta, Semi-dried Cherry Tomato
Red Pesto, Pepper Couilis, Herbs