For bookings larger than 8 or special occasions, please contact our Reservation Team.
Poached Smoaked Haddock, Curry Flavoured Rice, Soft Boiled Egg
Rice, Carrots, Mushroom Cream, White Wine Sauce
Dolcelatte Cheese, Crispy Sage, Toasted Walnuts
New Potatoes, Seasonal Vegetables
Mousseline Potatoes, Cauliflower, Broccoli, Carrots, Veloute Cream Sauce
Parsley Risotto, Roasted Bell Peppers Broth
Mixed Leaves, Honey Roasted Figs, Balsamic Glaze
Parsley Mash Potato, Pancetta, Thyme Red Wine Jus
Mash Potato, Chantenay Carrots, Broccoli, Rosemary Sauce
Sweet Potatoes, Bell Peppers, Aubergine, Ras El Hanout Yogurt, Pitta Bread